Mikimoto produces his first cultured pearls After starting his first oyster farm on Ago Bay, Japan, and facing near bankruptcy for years, Mikimoto Kōkichi produces his first mabe cultured pearls. Perfectly round pearls, nearly indistinguishable from natural wild-harvested varieties, will follow a dozen years later.On this day — July 11 1893

Mikimoto produces his first cultured pearls After starting his first oyster farm on Ago Bay, Japan, and facing near bankruptcy for years, Mikimoto Kōkichi produces his first mabe cultured pearls. Perfectly round pearls, nearly indistinguishable from natural wild-harvested varieties, will follow a dozen years later.On this day — July 11 1893

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